SHREE MAHALAXMI FOODS Makka Atta 500 gm

Description

• Great in prevention of diseases like Alzheimers, diabetes, heart ailments, lowering hypertension and many others
• Traditionally used to make corn tortillas, tamales and empanadas, Makki ki roti but it can also be used to make a pie shell or as a thickening agent for stews and chilli.
• Maize flour, also called corn flour is highly rich in protein, dietary fibre and very low in fat

Corn Flour (Makka Atta) 500 gm Maize flour (makka) is made using the dried corn grain, which is milled into smooth, pale yellow colored flour Great in prevention of diseases like Alzheimers, diabetes, heart ailments, lowering hypertension and many others Maize flour, also called corn flour is highly rich in protein, dietary fibre and very low in fat Traditionally used to make corn tortillas, tamales and empanadas, Makki ki roti but it can also be used to make a pie shell or as a thickening agent for stews and chilli.

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