Kerala Spice Garden Tender Mango + Bitter Gourd Pickle | 100% Natural | Kerala Style | Combo | 500g Mango, Bitter Gourd Pickle (2 x 500 g)

Description

• High Quality Product
• Compliment With Indian Dishes
• No Added Preservatives
• Only Natural Ingredients Used

Tender mango kanni manga pickle prepared Kerala traditional way and method without any preservatives and vinegar. Kanni Manga Achar - Home Made Tender Mango Pickle Is A Traditional Raw Mango Pickle Popular In Kerala. Even though there exist several pickle recipes in Kerala, kannimanga or tender mango pickle is considered to be the king of pickles most popular worldwide. Kannimanga or vadumanga is a malayalam word which refers to small and green tender mangoes. The special taste of kannimanga achar or tender mango pickle is due to the presence of heat of various spices and the essence of tender mangoes. We make only quality products for our customers. Every ingredient goes under strict quality control from vegetables, salt, spices & oil.This product is made from High Quality Premium Ingredients and nothing else. No chemicals, no artificial flavours or Preservatives. It is an excellent source of vitamins B1, B2, and B3, Vitamin C, magnesium, folic acid, zinc, phosphorus, manganese, iron, calcium, beta-carotene etc.

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